Commercial Rotating Waffle Maker – Mini Egg Waffle Moulds

Create Different Waffle Shapes with One Machine Series

From classic waffles to shaped waffles for a dessert menu, this commercial rotating waffle maker series offers multiple mould patterns for different foodservice needs. This model carries small individual egg waffle moulds on a 375 × 500 mm (14.8 × 19.7 in) plate. Mini egg waffles are sold one at a time or in threes, and that is what the mould is built for: separate pieces that each stand on their own rather than a sheet that has to be cut.

Choose from the mould designs already in production or discuss custom mould development for a shape that is not in the range. The same series runs single-mould and dual-mould versions, in electric and gas heating.

180° Rotating Design for Convenient Operation

Designed with a 180° rotating structure, the machine allows the cooking plates to turn during operation, so the batter spreads evenly across the mould before it sets. Both electric and gas-powered models in the series feature this rotating design. The aluminium cooking plates are available in cast or die-cast construction, with a Teflon-coated non-stick surface for easier waffle release and cleaning. The 180° turn fills each small cavity evenly, which is what keeps every piece in the batch the same colour. This model weighs 11 kg (24.3 lb) and measures 375 × 500 × 270 mm (14.8 × 19.7 × 10.6 in).

Electric and Gas-Powered Options

Choose the heating type that suits your operating environment. This unit is the electric version: 2,000 W on 110/220 V, 50/60 Hz, adjustable 50–250°C (122–482°F). Individual pieces are harder to bake evenly than a sheet, because each small cavity has its own edge and its own thin section. Gas-powered models are available in the same series for businesses that prefer gas heating; temperature control is fitted to electric models only.

Single or Dual Mold Configurations

Different configurations are available to meet different production needs. Single-mould machines carry one cooking mould with one switch; dual-mould machines carry two cooking moulds with independent heating and separate controls, so each side operates individually. This model carries separate small egg waffle cavities; each piece is a saleable unit, so portions are counted rather than cut.

Approx. 3-Minute Cooking Time

Based on practical testing, the machine can produce a batch of waffles in approximately 3 minutes under tested operating conditions. Actual cooking time may vary depending on the batter, operating temperature and model configuration. Separate pieces finish together on a plate this size; filling, coating and packing happen at the counter.

Multiple Mold Patterns & Custom Development

A variety of waffle shapes and mould patterns are available across the series. Buyers can select existing designs or discuss custom mould development for specific product concepts. Custom mould projects can be evaluated according to the required shape, mould structure and order quantity. Mini formats — heart, star, flower — can be cut to the same cavity size, with count adjusted to the plate.

Key Specifications

• Power: 2,000 W, 110/220 V, 50/60 Hz
• Temperature Range: 50–250°C (122–482°F)
• Moulds: Small individual egg waffle cavities, non-stick coated
• Product Size: 375 × 500 × 270 mm (14.8 × 19.7 × 10.6 in)
• Net Weight: 11 kg (24.3 lb)
• Rotation: 180° rotating plates
• Heating: Electric; gas models available in the series

OEM/ODM & Business Cooperation

WaffleMei supports OEM/ODM cooperation and custom mould development for overseas importers, wholesalers and foodservice equipment distributors. Contact us to discuss available models, mould options and customization requirements.