Commercial Square Belgian Waffle Maker – 2 Waffles per Batch

Choose the Right Waffle Capacity for Your Business

Designed for commercial foodservice operations, this single-head flip-top waffle maker carries two square cooking plates, so two square Belgian waffles are produced in one batch — one can be turned or emptied while the other bakes.

The same series is available in multiple cooking capacities, including 2, 3, 4, 6 and 10 waffles per batch. Whether you operate a small café or a busy foodservice counter, the different model configurations allow you to choose a suitable waffle-making capacity for your business.

Upper and Lower Heating for Convenient Baking

The machine features upper and lower heated cooking plates, allowing both sides of the waffles to be heated during baking.

Its flip-top design provides convenient access to the cooking plates for batter filling and waffle removal.

Cast Aluminum Plates with Food-Grade Teflon Coating

The cooking plates are made of cast aluminum and feature a food-grade Teflon non-stick coating.

The non-stick surface helps reduce batter sticking, making waffle removal and routine cleaning more convenient.

Adjustable Temperature and Timer Settings

The thermostat adjusts from 50 to 300°C (122–572°F), allowing operators to select suitable heating settings for different waffle recipes.

The higher ceiling matters for Liège-style waffles, where pearl sugar is meant to melt and catch on the surface; at 300°C it caramelises rather than merely softening.

The timer can be adjusted from 1 to 5 minutes. When the preset time is reached, an audible beep alerts the operator.

These adjustable controls provide flexibility for different cooking preferences and daily operating requirements.

Stainless Steel Housing for Commercial Use

The stainless steel housing provides a practical and durable exterior for commercial kitchen environments.

Designed for regular foodservice use, the machine combines straightforward operation with adjustable heating and timing functions.

Key Specifications

• Power: 1,750 W, 110/220 V, 50/60 Hz
• Temperature Range: 50–300°C (122–572°F)
• Timer: 1–5 minutes, with audible beep
• Capacity: 2 square Belgian waffles per batch
• Plates: Two square cooking plates, cast aluminum, food-grade Teflon non-stick coating
• Product Size: 320 × 320 × 495 mm (12.6 × 12.6 × 19.5 in)
• Package Size: 410 × 375 × 315 mm (16.1 × 14.8 × 12.4 in)
• Net Weight: 8.19 kg (18.1 lb)
• Gross Weight: 9 kg (19.8 lb)

Suitable for Different Foodservice Businesses

Suitable for cafés, coffee shops, bakeries, hotels, dessert shops, and snack businesses serving freshly made Belgian-style waffles.

Multiple Models & OEM/ODM Support

Choose from different waffle capacities to suit your production requirements — 2, 3, 4, 6 and 10 waffles per batch are available across the series.

Contact WaffleMei for model specifications, voltage, power, dimensions, and available configurations.

We welcome inquiries from overseas importers, wholesalers, and foodservice equipment distributors.

Contact Us for Product Details and a Quote