Commercial Rotating Waffle Maker – Corn Shaped Mould, Twelve Cavities

Create Different Waffle Shapes with One Machine Series

From classic waffles to shaped waffles for a dessert menu, this commercial rotating waffle maker series offers multiple mould patterns for different foodservice needs. This model carries twelve corn-shaped cavities on a compact 450 × 340 mm (17.7 × 13.4 in) plate. Small shaped moulds are a display decision: a tray of corn-shaped waffles reads as a made product rather than a generic waffle, and the small size sells as a single snack.

Choose from the mould designs already in production or discuss custom mould development for a shape that is not in the range. The same series runs single-mould and dual-mould versions, in electric and gas heating.

180° Rotating Design for Convenient Operation

Designed with a 180° rotating structure, the machine allows the cooking plates to turn during operation, so the batter spreads evenly across the mould before it sets. Both electric and gas-powered models in the series feature this rotating design. The aluminium cooking plates are available in cast or die-cast construction, with a Teflon-coated non-stick surface for easier waffle release and cleaning. The 180° turn fills twelve small cavities evenly before the batter sets. This model weighs 8.5 kg (18.7 lb) and stands 180 mm (7.1 in) tall.

Electric and Gas-Powered Options

Choose the heating type that suits your operating environment. This unit is the electric version: 2,000 W on 110/220 V, 50/60 Hz, adjustable 50–250°C (122–482°F) — low for a soft piece that takes a filling, high for a crisp shell that holds in a bag. Gas-powered models are available in the same series for businesses that prefer gas heating; temperature control is fitted to electric models only.

Single or Dual Mold Configurations

Different configurations are available to meet different production needs. Single-mould machines carry one cooking mould with one switch; dual-mould machines carry two cooking moulds with independent heating and separate controls, so each side operates individually. This model carries twelve corn cavities on one plate, a full tray per cycle in a product that sells as a single snack.

Approx. 3-Minute Cooking Time

Based on practical testing, the machine can produce a batch of waffles in approximately 3 minutes under tested operating conditions. Actual cooking time may vary depending on the batter, operating temperature and model configuration. Twelve shallow moulds bake in one pass; filling or coating is done by hand after the tray comes off the plate.

Multiple Mold Patterns & Custom Development

A variety of waffle shapes and mould patterns are available across the series. Buyers can select existing designs or discuss custom mould development for specific product concepts. Custom mould projects can be evaluated according to the required shape, mould structure and order quantity. Other small vegetable or snack shapes can be cut to the same cavity size, so the plate can be re-purposed for a seasonal product without changing the machine.

Key Specifications

• Power: 2,000 W, 110/220 V, 50/60 Hz
• Temperature Range: 50–250°C (122–482°F)
• Moulds: Twelve corn-shaped cavities per plate
• Product Size: 450 × 340 × 180 mm (17.7 × 13.4 × 7.1 in)
• Net Weight: 8.5 kg (18.7 lb)
• Rotation: 180° rotating plates
• Heating: Electric; gas models available in the series

OEM/ODM & Business Cooperation

WaffleMei supports OEM/ODM cooperation and custom mould development for overseas importers, wholesalers and foodservice equipment distributors. Contact us to discuss available models, mould options and customization requirements.