Commercial Bottle Sauce Warmer

Four 600 ml (20 fl oz) bottles on the smallest body in the series: 170 × 250 × 230 mm (6.7 × 9.8 × 9.1 in), 2.1 kg (4.6 lb) net. It is the configuration for a counter that needs variety rather than volume — four sauces, none of them in large quantity.

Each bottle sits in its own holder with its own control, so a sauce that thickens when warm is not forced to share a setting with one that separates. The 200 W element heats the water bath around the four holders; housing in stainless steel, bottles in PE.

• Water Bath Heating: the four holders sit in a heated water bath — filled to the level mark and topped up through the shift.
• Independent Temperature Control: four dials, one per bottle.
• Adjustable Temperature: 30–85°C (86–185°F) per position.
• Four 600 ml (20 fl oz) PE Bottles: 2.4 L (2.5 qt) in total, each bottle removable.
• 200 W: the lowest draw in the range, for a counter with a limited circuit.
• Stainless Steel Housing: 2.1 kg (4.6 lb) net, 2.6 kg (5.7 lb) gross.

Holds ketchup, mustard, mayonnaise, chili sauce, chocolate syrup, caramel and condensed milk — four sauces at four settings on one small footprint.

Custom logo and plug configuration by market are offered; both are fixed at production.

Contact WaffleMei for model details, specifications and customization options on the four bottle warmer.